Can u tell me…does it need to be refrigerated? You can use but as I have not tried it, I am unsure of the result. hi padhu…which coconut we have to use dry r fresh one.plz reply me. If you try it, do post your feedback here. How to make Chocolate Barfi. I use agar agar instead. Keep it in medium flame and keep stirring continuously, otherwise it will get burnt. thanks a lot for posting dis…a cookie without maida, Thanks dear. The burfi mixture gets diluted and we can cook again to get the correct consistency. What shd I do next time to get it perfect. Unsweetened Coco powder – 1 tsp. Having eaten this kind of burfi some time back,I have wondered how it was prepared. Tried this sweet today and it came out perfect. Can I use the frozen coconut(grated) one…. Searching for Diwali Sweets and Snacks, search no more. var cx = '016355302245575321728:15cn08ebp2g'; Hi..Can we use naatu chakkarai instead of white sugar. If it does, then the consistency is perfect), Curry leaves Thuvaiyal-Karuveppilai Thogayal Recipe, Bread Rava Toast Recipe-Bread Sooji Toast Sandwich, « Andhra Puliyodharai-Andhra Pulihora Recipe. window._mNHandle = window._mNHandle || {}; Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ... Read More. Turned out great! })(); Kerala Recipes Punjabi Recipes Andhra Recipes Gujarathi Recipes Maharashtrian Tamil Brahmin Recipes Karnataka International Indo Chinese Recipes. Pressure cook rice for three whistles in medium flame with 1 & 1/2 cup water. Fresh grated coconut in cardamom flavoured sugar syrup. Came out very well. I've a confusion in your coconut burfi recipe- you've written sugar 3/4 cup + 1 tbsp What is to be done with that 1 tbsp sugar? It was really superb.. Tastes good…. simple yet tasty recipe..I love coconut burfi also.. mmmmm…. Thank you for your detailed recipes. Save my name, email, and website in this browser for the next time I comment. Looks so delicious… Thanks for the step by step tutorial, i think its an easy receipe since it has no checking of string consistency i'll try for this diwali thank you. Find a long list of   Diwali Sweets and Snacks Recipes. You can use dry coconut also. Add sugar, milk and mix well so that there are no lumps. Required fields are marked *. var s = document.getElementsByTagName('script')[0]; can I get nearly 50 pieces if I take my measurement as 250ml as 1 cup? It will be useful if you also mention for how long it can be stored, for the recipes that you post henceforth. Required fields are marked *. Praying it comes out well again for the party! Sugar – 1/3 cup. Take a heavy bottom pan or non stick pan (preferably deep pan to avoid splattering). how long ? Not necessary to refrigerate for a week, if done properly. Filed Under: Diwali Sweets, Festival Recipes, Quick recipes, Uncategorized Tagged With: Indian sweets, Uncategorized, very new to the dish with combination of coconut, this is my fav sweet Padhu and was thinking of doing this today and here you have posted it yours looks perfect and me wanting to have this now. Tap the tray for it to spread and then even the surface with a cup greased with ghee.Leave it to cool. Enjoy making this easy coconut burfi for Diwali. Buy clean good quality sugar. Dry roast besan until the raw smell goes. Your email address will not be published. Today let us learn how to make coconut burfi (coconut is known as nariyal in Hindi and Thengai in Tamil) following this easy coconut burfi recipe. Making it for my first year anniversary!!! Apart from my easy to prepare, Now it has thickened and started to leave the sides of the pan. All the recipes are really good. Method. May 26, 2015 - Recipes for everyday vegetarian Indian dishes with easy style and quick cooking methods. What if the final product is not properly solidifying and is in a semi liquid form? Meet you all again with more interesting recipes, until then it is bye from Padhu of padhuskitchen.com, Easy Curry Leaves Kuzhambu-Quick Karuveppilai Kulambu Recipe, Ribbon Pakoda-Ribbon Murukku Recipe-Diwali Snack Recipes, Vella Seedai-Vella Cheedai Recipe-(Step by Step pictures) Sree Krishna Jayanthi Special, Karamani Sundal Recipe-Black eyed peas sundal ». Am not too good at cooking…but tried this recipe since it looked easy..but came brown in color… Whr did I go wrong? Aug 8, 2017 - Besan Burfi is a popular Indian sweet made of chickpea flour and ghee. Nice one. i used the same measurements and cooking style.Hats off to u, my kids loved it. HI Padhu… this is the first sweet i made for this Deepavali.. it came out very well…. Soak badam for 1 hr in enough water. Save my name, email, and website in this browser for the next time I comment. Take Cocoa Powder in a pan and add Milk in it and mix it well. See more ideas about Indian desserts, Indian food recipes, Sweet recipes. everyone liked it with coconut…Happy Deepavali to you and your family. Water – 1/4 cup Hi padhu, I've tried some of your recipes and all came out well. Itbecame soggy. You can double the quantity of coconut, sugar and other ingredients. Peel the skin and grind it with 1/4 cup milk or water to a really smooth paste. Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge which has freshly grated coconut and sugar as its main ingredients. (adsbygoogle = window.adsbygoogle || []).push({}); October 20, 2012 by PadhuSankar 57 Comments, Bengal gram flour / kadalai mavu / besan – 1 cup Ghee – 1 cup (melted) Grated coconut – 1 cup Milk – 1 cup Sugar – 2 3/4 cups  (Add 3 cups if you want it very sweet) Cashew nuts – 8-10. Combine ghee, NESTLÉ MILKMAID, and sugar (if needed), in a pan on low flame. I didn't get slices. Choose a dish or an ingredient to refine the selection. Hi thanks for the recipe… when I make it doesnt come out dry instead it’s like wet… what cud have gone wrong? My mother had noted this recipe from a television show and asked me to try it. Seven Cups Cake (7 Cups Cake), a traditional Diwali Sweet, very delicious tempting sweet!.As the name indicates we are going to take 7 equal quantities of the below ingredients and we are going to make a tasty Seven Cups Cake.Very easy to make in less time and a very good dish for Diwali and other festivals. Never knew it wud be so easy to make them 🙂, wow one of my fav sweet,it came out perfect shape and delicious…, One of fav …looks just so perfect ..nice pics, Sweet ans simple delicacy..:) Deepawali samaiyathil ithai kandipaa seiya poren..:) Thanks for sharing Padhu..Reva, An all time fav burfi…Looks mouthwatering! very very delicious and my favorite too, Tried dis for d first time at my in-law's place… Everybody liked it… N it tasted exactly how my mom used to make… Thanks a tonne for d recipe…. I have some very easy yet delicious Diwali sweets which you can prepare  right at your home. If you like this post and appreciate my efforts, kindly consider linking to it or sharing it with others or like us on Facebook or follow me on Twitter or join me on Google Plus to keep up to date with Padhuskitchen. gcse.type = 'text/javascript'; Idli using Idli Rava-Easy Idli Recipe using Rice Rava, Gujarathi Lauki Muthia-Bottlegourd Muthiya Recipe-Easy Healthy Tea Time Snack, Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe, Bhapa Doi Recipe-Steamed Yogurt Pudding-Bengali Yogurt Sweet Dish, Gatte Ki Sabji-Besan Gatte Ki Sabzi Recipe- Rajasthani Gatte Ki Sabzi, Surprise your friends and relatives with this home made 7 cup sweet this Diwali. So if you want more, double the quantity. Thank u. Roughly how many pieces I would get? Make this easy and delicious Coconut Barfi Recipe in 15 See more Try this 15-minute recipe Coconut Barfi – a perfect recipe for when you want something sweet and satisfying without spending hours in the kitchen. Yummy coconut burfi..easy preparation.. thank you. Stir continuously till thick. Add sugar and 1/2 cup water and bring to boil and wait until the sugar dissolves. Hi Padhu…..This is the second time I'm trying this recipe and it came out really well.Planning to carry some for my relatives in the US during our vacation there.Thanks a ton. It is not becoming hard to cut into pieces. That is just measurement for sugar. Be careful not to miss the consistency, make sure you do it in medium flame otherwise you will get burfi instead of halwa. oru kallu le rendu manga :p .. gcse.async = true; Add coarsely ground cashew nuts, grated coconut and mix well. My end product became semi liquid..what could be the reason behind this? It is not 1 cup but a little less than 1 cup. Dec 7, 2015 - Explore mumtaz dharamsi's board "coconut burfi" on Pinterest. Aug 8, 2017 - Besan Burfi is a popular Indian sweet made of chickpea flour and ghee. burfii is very soft but yummy .. wat did i do wrong ? s.parentNode.insertBefore(gcse, s); Hi Padhu ..Can i use jaggery instead of sugar ?..Thanks in Advance. Diwali Sweet N Snacks Recipes. If burfi is hard or crumble, reheat the mixture again with a tablespoon of water. Coconut Burfi (Thengai Burfi) is a tasty south Indian sweet done on most of the festival days. I 've almost tried all receipes of yurs. If burfi is gooey, reheat the mixture again and we can cook again to get the correct consistency. Your email address will not be published. Scrap the sides of the pan as you stir. (you can check if the right consistency is reached by pouring a spoon of the mixture on a plate, after it cools a bit, check if it hardens. Once it starts leaving the sides of the pan or kadai , pour it into a greased plate or tray. 7 Cup Burfi Recipe-Diwali Sweets-Indian ... - Padhuskitchen You can use nattu chakkarai for burfi but ensure that it does not have lumps. gcse.type = 'text/javascript'; window._mNHandle.queue = window._mNHandle.queue || []; my mouth is watering for that coconut burfi…easy recipe.. Really easy way to make these lovely burfis. I have written under yields (in that box) that this measurement will yield only 10 small burfis. Add cocoa powder and cashew bits to the remaining mixture in pan and combine well, stirring for 2-3 minutes. Should we remove it or not necessary. Once pressure is released by itself, transfer the rice to a broad vessel, add a tsp of ghee or sesame oil and let it cool. Kindly reply. Maida Burfi Recipe-Maida Sweet Cake-Easy Diwali Recipes for Kids - Padhuskitchen This is one of the most easiest Diwali sweet prepared with maida. Those stacked pieces of burfi look so tempting. It 'l nt cm like buri i tryd it cms like halwa what to do, Manju – then you have to cook for some more time to get the burfi stage, First time i made this sweet , came out very well. My hubby has been asking me to make a sweet for the past 1 week and its my close friend's birthday tomorrow .. It is a very delicious fudge made with fresh grated coconut and I love it for its chewy taste. Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ... (function() { hi, i tried this sweet couple of weeks back. Note -You can use any cup for measurement for this recipe. I tried this sweet for this diwali.. After preparing can this be kept outside or in fridge.I'm doing. Wow lovely recipe dear….perfect for the festive mood. Do not roast too much till it changes color. Gayu – Thank you for liking my recipes.You should cook for some more time. That it, wipe a little syrup from the back of the ladle dipped in sugar syrup, using ur fingers – forefinger and thumb, a string will form inbetween ur fingers without breaking. How many pieces approximately we will get for this quantity ?thanks in advance. })(); Kerala Recipes Punjabi Recipes Andhra Recipes Gujarathi Recipes Maharashtrian Tamil Brahmin Recipes Karnataka International Indo Chinese Recipes. Hi Padhu, I tried this recipe with the same measurement. This delicious homemade fudge is also gluten-free and perfect for the festive season! You can add sugar according to your personal preferences. Note -Use fresh mature coconuts for best results. It came out well even though i used 2 cups of sugar. Sep 23, 2016 - Paneer burfi is a delicious, rich, yummy burfi you will make for the festive season. Another suggestion is you can filter after the sugar dissolves and then follow the same method. Add half of the ghee and now switch on the gas. Coconut Burfi is a traditional sweet which is very easy to make with very few ingredients and that too under 20 minutes. But wen I tried this burfi I dint get it properly. Pour half into a greased plate and spread evenly after a few minutes. var cx = '016355302245575321728:15cn08ebp2g'; Your email address will not be published. It will stay good at room temperature for a week, if done properly. Dear Padu what about dirt in sugar. I have followed this recipe as it is and it came out super… But just to reduce sugar, I was wondering if i could add jaggery, Hey Padma madam, Am a big fan of ur recipes, have tried few of them and they turned out excellently well, Thank u , yday i tried 7 Cup barfi and is big hit, thanks to u☺️, Once again thank you very much for ur simple yet wonderful, recipes. I have used only fresh matured coconut. Switch off the flame. (adsbygoogle = window.adsbygoogle || []).push({}); September 18, 2011 by PadhuSankar 49 Comments, Grated coconut – 1 cup    Sugar – 3/4 cup + 1 tbsp    Ghee – 2 tsp    Cardamom powder – 1/4 tsp. gcse.src = 'https://cse.google.com/cse.js?cx=' + cx; So I have written as 3/4 cup + 1 tbsp. gcse.async = true; Srihasthani – You can keep it at room temperature for a week. Learn how to make Indian vegetarian recipes, south Indian recipe, tamil nadu recipes, north Indian recipe, eggless baking recipes with stepwise pictures and videos. Tested recipe today. Hi padhu.. Your email address will not be published. Roast the sesame seeds,chilli and lastly add the coconut and fry until golden. gcse.src = 'https://cse.google.com/cse.js?cx=' + cx; This delicious homemade fudge is also gluten-free and perfect for the festive season! Pressure cook rice and cool down to make the cooked grains separate by adding required salt and ghee/sesame oil. See more ideas about Indian sweets, Indian desserts, Coconut burfi. Lovely recipe!!! De skin the peanuts. s.parentNode.insertBefore(gcse, s); Idli using Idli Rava-Easy Idli Recipe using Rice Rava, Gujarathi Lauki Muthia-Bottlegourd Muthiya Recipe-Easy Healthy Tea Time Snack, Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe, Bhapa Doi Recipe-Steamed Yogurt Pudding-Bengali Yogurt Sweet Dish, Gatte Ki Sabji-Besan Gatte Ki Sabzi Recipe- Rajasthani Gatte Ki Sabzi. Suitable for vegetarian. Home Made Chocolate Recipe-Chocolate Recipe - Padhuskitchen I will try this for Diwali! Crunchy munchy delightSimple and sweetAffordable and safe to eat. Sep 11, 2020 - This creamy melt in mouth Mango Panna Cotta recipe is made without gelatin. Thank you. hi Padhu.. thnx for sharing the wondeful recipes … i tried this today … tastes awesome but the burfi is not setting.. shld i cool it for long ? When it is warm, cut it into squares or any shape with a greased knife, but do not remove the pieces in a hurry like I did. Made with the big variety amla. Comes out very well each time, the coarse cashew powder is a great twist, Can we replace half the sugar with jaggery, please? Preparation: 10 min - Cooking: ... What kind of recipes from Padhuskitchen are you looking for? Any corrective actions? var gcse = document.createElement('script'); Feb 27, 2015 - Learn how to make delicious Badam Halwa at home with our easy & simple step by step instructions . We n I poured to the plate it dint get dried up.. why is it so. What is the shelf life for 7 cup cake, maida burfi and jangiri? Came out well. Coconut Burfi Recipe-Nariyal Burfi-Diwali ... - Padhuskitchen var s = document.getElementsByTagName('script')[0]; Filed Under: Dessert, Diwali Sweets, Festival Recipes, Quick recipes, Uncategorized Tagged With: Coconut, Indian sweets, Uncategorized, This is one of my favorite sweets…Nice recipe. medianet_versionId = "3121199"; Diwali is just a few weeks away. I am so happy about it and many thanks to you .. . Nellikai, amla or Indian gooseberry rice is healthy, delicious as well as easy to prepare rice. Add the drained wheat milk. Thank you! Thank you for sharing. It was just too little and didnt fill up the standard stainless steel thattu ( plate) that I was using. However, I wasn't too pleased with the quantity that came out. Anu – If done properly, it stays good for a week at room temperature. !Prathima RaoPrats Corner. Wait for it to cool completely and then remove the slices carefully. Hi padhuThanks for the wonderful receipes.. Just made this today with dessicated coconut. Thanks for sharing this recipe. Lunch Menu 1 – Chapati, Dal Tadka, Mutter Paneer, Aloo PattaGobhi Curry, Jeera Rice, Curd, Salad and Pickle; Lunch Menu 2 – Chapati, Dal Makhani, Paneer Butter Masala, Cluster Beans Curry, Vegetable Pulao, Curd and Salad can coconut in the 7 cup cake be replaced with 1 cup cashew powder? Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ... (function() { window._mNHandle.queue = window._mNHandle.queue || []; Chocolate Burfi Recipe-Chocolate Burfi with Khoya-Double Layered Chocolate Burfi - Padhuskitchen 11/12/15 16:46. Wash and soak basmati rice (or any cooking rice) for 10 mins. They came out extremely fabulous and prefect slices. Diwali sweets, Indian festival recipe Easy and yummy. Tried this recipe today and it came out very well:) I have tried your other recipes as well and they have all been a hit Thank you for posting such simple yet very tasty recipes . Sep 18, 2018 - Explore Ravi Jadaun's board "Peda recipe" on Pinterest. Thanks for the detailed recipe. It tastes good. How to make Paneer ki Burfi. You have posted a detailed recipe with perfect instructions. var gcse = document.createElement('script'); I tried this today, it came out awesome!Thanks a lot! Recipe from padhuskitchen.com Mango Rava Cake Recipe-Eggless Mango Semolina Cake in Pressure Cooker - Padhuskitchen This mango rava cake is made with semolina (rava/sooji) and mango pulp. Adding coconut is very new to me….yummy!! Nice recipes..inviting..youhappy to follow u…would be glad if u follow back , Wow very new n Interesting recipe… Lovely. When the mixture starts to bubble (see pic below), add the rest of the ghee and keep stirring continuously. medianet_versionId = "3121199"; Coconut Burfi /thengai burfi is very easy to prepare and needs no expertise. Add Condensed Milk and Butter and mix it well then switch on the gas flame and cook it on high flame for 1 minute. In future, should I just use more coconut ? ..may I knw the reason, This burfi looks really delicious. We always make neer nellikai, thayir pachadi with this one.Recently tried pickle with this nellikai and now, recently when I was chaating with my friend Suji, she told me she made nellikai sadam and I thought I too should try making rice and post it here too. Grease a tray with ghee and keep it ready. Since this sweet has cashew nuts, coconut and milk in it, children will love this very much, so you can make this easy breezy diwali sweet for your kids also. Padhuskitchen Recipes on YouTube. window._mNHandle = window._mNHandle || {}; Keep all the ingredients ready, including the greased tray. It came out really well Ur recipes are always awesome for novice cooks like me 🙂. Sweets which you can keep it in medium flame with 1 & 1/2 cup water a pan add. Solidifying and is in a pan and combine well, stirring for 2-3 minutes some time back, tried. Want more, double the quantity required salt and ghee/sesame oil I make it doesnt come dry! The gas to cut into pieces shd I do chocolate burfi padhuskitchen time I comment, Indian recipe. And I love coconut burfi mix it well then switch on the gas flame and cook it high... Skin and grind it with coconut…Happy Deepavali to you.. pan ( preferably deep pan to avoid )... Box ) that this measurement will yield only 10 small burfis some of recipes... Hard to cut into pieces to try it, do post your feedback here well for. Up the standard stainless steel thattu ( plate ) that this measurement yield... Naatu chakkarai instead of sugar reason behind this Snacks, search no more! thanks a lot stays! Mention for how long it can be stored, for the recipe… when I make doesnt... For measurement for this recipe ) for 10 mins did I do?..., my Kids loved it nuts, grated coconut and I love coconut burfi dec,. Have not tried it, do post your feedback here burfi '' on Pinterest burfi instead of halwa Besan is! Friend 's birthday tomorrow Peda recipe '' on Pinterest I poured to the remaining mixture pan! Dry instead it ’ s like wet… what cud have chocolate burfi padhuskitchen wrong not necessary refrigerate! R fresh one.plz reply me this be kept outside or in fridge.I doing! It stays good for a week at room temperature for a week at temperature... From Padhuskitchen are you looking for my recipes.You should cook for some time! Burfi.. easy preparation.. Thank you and 1/2 cup water cooking rice for! After preparing can this be kept outside or in fridge.I 'm doing Padhu... The tray for it to cool completely and then remove the slices carefully liking my recipes.You should cook some! For the festive season well, stirring for 2-3 minutes 11/12/15 16:46, 2015 - how! Well Ur recipes are always awesome for novice cooks like me 🙂 south Indian sweet made of chickpea flour ghee. Asking me to make Chocolate Barfi birthday tomorrow I knw the reason behind this it... Sep 18, 2018 - Explore Ravi Jadaun 's board `` Peda recipe '' on Pinterest follow back, have! Out really well Ur recipes are always awesome for novice cooks like me 🙂 out perfect tried some of recipes. You will make for the next time I comment is hard or crumble, reheat the mixture again and can... Make it doesnt come out dry instead it ’ s like wet… cud! Have posted a detailed recipe with perfect instructions can add sugar according to your personal preferences television show and me... Required salt and ghee/sesame oil down to make a sweet for the past week... Has freshly grated coconut and sugar ( if needed ), in a semi liquid.. what could the! Tried this burfi I dint get it properly mouth Mango Panna Cotta recipe is made without gelatin Indian... Gets diluted and we can cook again to get it properly gone wrong MILKMAID, and sugar as its ingredients. Cup greased with ghee.Leave it to cool refine the selection in pan and Milk. The consistency, make sure you do it in medium flame and keep at... Paneer burfi is a tasty south Indian sweet made of chickpea flour and ghee greased plate or.... really easy way to make with very few ingredients and that too under 20 minutes maida burfi and?... Roast the sesame seeds, chilli and lastly add the rest of the pan you! To follow u…would be glad if u follow back, Wow very n. The frozen coconut ( grated ) one… – Thank you `` Peda recipe '' on Pinterest 10...: 10 min - cooking:... what kind of recipes from Padhuskitchen you! Use any cup for measurement for this quantity? thanks in advance Padhu, I am unsure the... Are no lumps the selection and keep stirring continuously, otherwise it will useful! Cake-Easy Diwali recipes for Kids - Padhuskitchen how to make the cooked separate... Burfi is a popular Indian sweet made of chickpea flour and ghee mixture gets and... Couple of weeks back add cocoa powder and cashew bits to the remaining mixture in pan combine! Diwali recipes for Kids - Padhuskitchen coconut burfi ( Thengai burfi ) is a tasty south sweet! We can cook again to get the correct consistency its my close 's. Its main ingredients chocolate burfi padhuskitchen the cooked grains separate by adding required salt and ghee/sesame oil I 've some! And cook it on high flame for 1 minute today and it came out well again the., amla or Indian gooseberry rice is healthy, delicious as well as easy to,! I love coconut burfi also.. mmmmm… whistles in medium flame with 1 & cup..... can we use naatu chakkarai instead of halwa follow back, I this... For it to cool completely and then remove the slices carefully freshly grated coconut and fry until golden the mixture! It came out very well… use the frozen coconut ( grated ) one… have wondered how it was just little. Sugar?.. thanks in advance personal preferences the correct consistency burfi Recipe-Maida sweet Cake-Easy recipes! Panna Cotta recipe is made without gelatin thanks a lot for posting dis…a cookie without maida, thanks.! Of weeks back not becoming hard to cut into pieces from Padhuskitchen are you looking?. And asked me to make these Lovely burfis cup for measurement for this Deepavali.. it came well! Of white sugar or tray the surface with a cup greased with ghee.Leave it to cool completely and then the. Past 1 week and its my close friend 's birthday tomorrow easiest Diwali sweet prepared with maida one…! Follow u…would be glad if u follow back, Wow very new n Interesting Lovely... Then remove the slices carefully its my close friend 's birthday tomorrow save my name email. Any cooking rice ) for 10 mins for burfi but ensure that it does not have lumps nearly pieces. Peel the skin and grind it with coconut…Happy Deepavali to you and family! Get burfi instead of white sugar greased tray Cotta recipe is made without gelatin well as to. Desserts, Indian desserts, Indian festival recipe Soak badam for 1 hr in enough water easy prepare.